Biona raw virgin coconut oil is cold-pressed from the flesh of organic coconuts for a decadent taste. Lending an exotic flavour to stir-fries, curries or scrambled eggs, Biona coconut oil also makes an enticing alternative to butter on rye bread, and adds a silky feel to your favourite smoothies.
Biona Raw Virgin Coconut Oil is extremely versatile, it can be used across all types of cooking, from veggie stir fries to curries, cakes and as a replacement for your butter on toast. It can even be used as an alternative to moisturizer for your skin and conditioner for hair! With absolutely nothing but the coconut inside, this natural product will become liquid above 24 °C.
